I have been on the hunt for an amazing homemade Alfredo sauce and I think I found one. It's simple and delicious! Try it with our homemade veggie crepes recipe (soon to come!). Thanks goes to an old friend, Suzy Shumway. :)
- 3 tablespoons
sweet butter
-
2 tablespoons
olive oil
-
2
garlic cloves, minced
-
2 cups
heavy cream
-
1/4 teaspoon
white pepper
-
1/2 cup
grated
parmesan cheese
-
3/4 cup
mozzarella cheese
Melt butter in medium saucepan with olive oil over medium/low heat.
Add the garlic, cream, white pepper and bring mixture to a simmer. Stir often!
Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR!
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