Compliments of my sister, Sierra Pack over at MommaPack.com. She makes these very soft and they are delicious. Topped with homemade cream cheese frosting makes them to die for!
Ingredients:
- 3 cups flour
- 1 ½ tsp baking powder
- ¾ tsp baking soda
- ¼ tsp salt
- 1 TBSP ground ginger
- 1 ¾ tsp ground cinnamon
- ¼ tsp ground cloves
- 6 TBSP unsalted butter
- ¾ cup brown sugar
- 1 large egg
- ½ cup molasses
- 2 tsp vanilla
- Mix dry ingredients in small bowl.
- In large bowl, beat butter, brown sugar, and egg on medium speed.
- Add molasses and vanilla.
- Gradually stir in dry ingredients until blended and smooth.
- Preheat oven to 375 degrees.
- Place 1 portion of dough on lightly floured surface; roll out with rolling pin.
- Cut out cookies with desired cookie cutter.
- Bake cookies for 7 minutes.
- Dust with powdered sugar or decorate with cream cheese frosting.
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