I got this salsa recipe from my good buddy Matt and doctored it up just a bit.
-2 cans whole cornel corn
-2 cans black beans drained and rinsed
-1 to 2 bunches chopped cilantro (the more the better in my mind)
-1 teaspoon chili powder
-1 Tablespoon cumin
-1 small can chopped chilis (chop even more)
-1 small can chopped jalapeños (chop even more)
-1 cup tomato based salsa
-1 small white onion chopped very fine
-2 cans black beans drained and rinsed
-1 to 2 bunches chopped cilantro (the more the better in my mind)
-1 teaspoon chili powder
-1 Tablespoon cumin
-1 small can chopped chilis (chop even more)
-1 small can chopped jalapeños (chop even more)
-1 cup tomato based salsa
-1/2 cup lemon juice
-a little lime juice
-salt to taste
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